41% MILK CHOCOLATE WITH 30% ITALIAN PIEDMONT HAZELNUTS – Paul and Mike
Piedmont region, in Italy, farms the world’s best hazelnuts. Also known as Nocciola del Piemonte, these round nuts, with a persistent sweet aroma, are chefs’ favourites the world over. This bar has a minimum of 30% Piedmont hazelnuts to make it the Perfetto Italiano experience!
INGREDIENTS: COCOA BEANS, MUSCOVADO SUGAR, ROASTED PIEDMONT HAZELNUTS (30%), MILK SOLIDS, COCOA BUTTER, EMULSIFIER SUNFLOWER LECITHIN (E322).